WebOct 28, 2024 · Pecan baked catfish If you’re obsessed with pecan, then you may now have found the perfect dish! This baked catfish features a crunchy pecan coating with a hint of spice from the sprinkled paprika. Pecans aren’t just responsible for this dish’s crunchiness; the addition of eggs to the mixture helps the pecans stick to the catfish. WebSep 30, 2024 · 1 garlic clove, halved 1 teaspoon brown sugar 1/4 teaspoon cayenne pepper 1 cup buttermilk 3/4 cup all-purpose flour 3/4 cup cornmeal 1-1/2 teaspoons Cajun seasoning 4 catfish fillets (6 ounces each) 1/2 cup canola oil Directions Place the first seven ingredients in a food processor. Cover and process until chunky; set aside.
Palace Cafe Catfish Pecan With Meuniere Sauce Recipe
Webdirections Heat oven to 450. Line a rimmed baking pan with nonstick foil. Finely chop pecans, either by hand or in a food processor. Spread on a sheet of waxed paper. Put honey mustard in a small bowl and mix with 2 t water. Brush one side of fillets with honey mustard mixture, then press in chopped pecans. Place on baking pan. WebAug 15, 2024 · Pan-Fried Catfish with Spicy Pecan Gremolata Gremolata, a citrusy minced herb mix, makes a flavorful garnish. This well-seasoned version, with pecans added, gives an unexpected nutty flavor to the catfish.— Laureen Pittman, Riverside, California Go to Recipe 7 / 15 Taste of Home Lime Broiled Catfish paillocher nicolas
Catfish with Brown Butter-Pecan Sauce Recipe: How to Make It
WebIn a medium bowl, beat together the eggs and milk. Season the catfish with the seafood seasoning, dredge in the flour, dip in the egg mixture, and coat with the pecan mixture. … WebApr 9, 2024 · In writing up the Pecan Crusted Catfish recipe I’ve added an optional small amount of cayenne pepper in case you like giving your dishes a kick, too. Lara Lyn wrote the recipe for 4 filets and that would be just … WebFeb 15, 2024 · In a food processor, combine pecans, garlic, 1 teaspoon of salt, ½ teaspoon of pepper, paprika, Worcestershire, celery salt and cayenne pepper, if using. Pulse until the pecans are finely chopped. Place the pecan mixture into a shallow dish or pie plate and set aside. This flavor packed pecan coating is the perfect match for mild, meaty catfish. paillote agnarellu